US Whiskey & Spirits Association Tokyo Tasting Business Meeting

With the support of the USDA, the aim is to promote trade with Japan and further strengthen networks with stakeholders in bars, food service, hotel restaurants, distribution, etc. More than 10 US distillery companies will participate, featuring whiskey such as bourbon, rye, Tennessee, single malt, and spirits such as gin. A "DISCUS Seminar" will also be held to convey the latest trends in the US distilled spirits industry. Those wishing to participate should apply via the application form. Organized by: The US Whiskey & Spirits Association DISCUS ■ Notes Business exhibition. No attendance for sales purposes.

Map & Location

Details about US Whiskey & Spirits Association Tokyo Tasting Business Meeting

Date & Time

9/9(Tue) 13:00～17:00

Note

Registration closes at 16:30

Venue

InterContinental Tokyo Bay

Address

1-16-2 Kaigan, Minato-ku, Tokyo 4th Floor Carlton

Access

About 5 minutes from the Shuto Expressway Chuo Circular Line Shibakoen Exit

Access (Public)

8 minutes on foot from Hamamatsucho Station / 10 minutes on foot from Daimon Station / Directly connected to Takeshiba Station

Contact

090-4051-9975 （AD Project Co., Ltd. 4th Project DISCUS Secretariat）

URL

https://docs.google.com/forms/d/e/1FAIpQLSeGqck1SInah63yoBOUGjDluv6FdJlKfYcAO1YF1OM0cwVMow/viewform?usp=header