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Hotel Metropolitan Edmont Autumn Cuisine 'Ibaraki Fair'

Hotel Metropolitan Edmont Autumn Cuisine 'Ibaraki Fair'
Japanese Cuisine 'Hirakawa' Ibaraki Fair Menu Image

The autumn flavors woven from Ibaraki ingredients and chefs' skills

Hotel Metropolitan Edmont

9/15(Mon)~10/31(Fri) 11:30~21:00

A menu using Ibaraki ingredients is being offered at 5 directly-managed restaurants and a take-out shop. We have prepared a menu perfect for autumn flavors, featuring premium beef 'Hitachi Beef' with its tender texture and rich taste, as well as the juicy 'Tsukuba Chicken', clams from Kashimanada, lotus root, jumbo shiitake mushrooms, and 'Yudai 21' from Daigo Town, showcasing the rich products nurtured by Ibaraki's abundant climate, alongside the techniques of the chefs at Edmont.

Map & Location

Hotel Metropolitan Edmont

Approximately 3 minutes from the Iidabashi exit or Nishi-Kanda exit on the Shuto Expressway No. 5 Ikebukuro Line

5-minute walk from JR Iidabashi or JR Suidobashi

Details about Hotel Metropolitan Edmont Autumn Cuisine 'Ibaraki Fair'

Date & Time
9/15(Mon)~10/31(Fri) 11:30~21:00
Note
The operating days vary by restaurant; some stores are closed on Mondays.
Venue
Hotel Metropolitan Edmont
Address
3-10-8 Iidabashi, Chiyoda-ku, Tokyo
Access
Approximately 3 minutes from the Iidabashi exit or Nishi-Kanda exit on the Shuto Expressway No. 5 Ikebukuro Line
Access (Public)
5-minute walk from JR Iidabashi or JR Suidobashi
Contact
03-3237-1111 (Hotel Metropolitan Edmont)

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