Plum Syrup or Plum Wine Making

At the plum orchard of about 7,000 tsubo in 'Risoru no Mori', we hold a program to make "plum syrup or plum wine" using freshly harvested plums picked by hand. Since it allows participants to experience picking the plums themselves, it’s a very popular program every year. During the Golden Week season, we use green plums, which gives it a refreshing and crisp taste. Limited to 8 participants.

Date & Time

5/1(Thu) 13:00～15:005/2(Fri) 13:00～15:005/3(Sat) 13:00～15:005/4(Sun) 13:00～15:005/5(Mon) 13:00～15:005/6(Tue) 13:00～15:00

Venue

Risoru no Mori

Address

521-4 Ueno, Nagara-machi, Chōsei-gun, Chiba Prefecture

Free

2,500 yen per bottle (tax included)～ ※For syrup, 300 yen (tax included) OFF

parking

Free

Access

About 5 minutes from the 'Mobara Nagara' smart IC on the Metropolitan Central Loop Expressway

Access (Public)

－

Contact

0475-35-3333 （Risoru no Mori, Hotel Trinity Study (Front Desk)）

URL

https://www.resol-no-mori.com/event/kiji100.html